Streamlined Bookkeeping & Menu Engineering for Maximum Profitability
We help restaurants, cafés, and food businesses manage their finances, control costs, and optimize menu pricing for sustainable growth.
Bookkeeping & Financial Management
Keep your business financially organized with expert bookkeeping.
- Â Sales & Expense Tracking for financial transparency
- Â Monthly Financial Statements (Profit & Loss, Balance Sheet).
- Â Accounts Payable & Receivable Management for smooth cash flow.
- Bank Reconciliation to match transactions and prevent errors.
Benefit: Clear insights into your financial health to make better business decisions.
Food Costing & Menu Profitability Analysis
Ensure your menu items are priced for success!
- Ingredient & Food Cost Tracking to reduce waste and improve margins.
- Cost of Goods Sold (COGS) Reports for accurate financial planning.
- Dish Profitability Analysis to identify top-selling & high-margin items.
Benefit: Identify hidden profit opportunities and improve menu pricing.
Payroll & Expense Management
Ensure staff payments are accurate, on time, and compliant.
- Payroll Processing & Tax Compliance.
- Employee Expense Tracking to reduce unnecessary costs.
- Labor Cost Reports to help optimize staffing levels.
Benefit: Avoid payroll errors and control labor costs efficiently.
Menu Engineering & Pricing Optimization
Use data to create a more profitable menu.
- Contribution Margin Analysis (Best Sellers, Workhorses, Low Performers).
- Menu Layout & Pricing Strategy for higher revenue.
- Portion & Ingredient Control to minimize food waste.
Benefit: Maximize customer spending while reducing unnecessary costs.
Advanced Cost Control & Waste Reduction
Prevent losses and optimize efficiency.
- Inventory & Supply Cost Optimization to control spending.
- Labor vs. Sales Analysis to balance staffing and revenue.
- Food Waste Reduction Strategies to improve sustainability.
Benefit: Lower operating costs and improve overall efficiency..
Custom Reporting & Business Insights
Turn data into actionable business strategies.
- Personalized Financial Reports tailored to your restaurant’s needs.
- Regular Consultations with our F&B finance experts.
- Cloud-Based Reporting for real-time access to your business financials.
Benefit: Make data-driven decisions that increase profitability.
